Tamal
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Pico de Gallo
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Esquites
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Chipotle Dip
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Churros
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Gordita
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Postre
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Tamal ใฐ๏ธ Pico de Gallo ใฐ๏ธ Esquites ใฐ๏ธ Chipotle Dip ใฐ๏ธ Churros ใฐ๏ธ Gordita ใฐ๏ธ Postre ใฐ๏ธ
We are Singapore's first tamaleria pop-up, specializing in tamales & authentic homestyle Mexican cuisine.
Sour Cream
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Mexican Rice
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Jalapeรฑo
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Refried Beans
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Chorizo
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Salsa
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Tinga
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Sour Cream ใฐ๏ธ Mexican Rice ใฐ๏ธ Jalapeรฑo ใฐ๏ธ Refried Beans ใฐ๏ธ Chorizo ใฐ๏ธ Salsa ใฐ๏ธ Tinga ใฐ๏ธ
Quesadilla
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Guacamole
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Torta
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Mollete
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Chalupa
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Ensalada
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Tortillas
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Quesadilla ใฐ๏ธ Guacamole ใฐ๏ธ Torta ใฐ๏ธ Mollete ใฐ๏ธ Chalupa ใฐ๏ธ Ensalada ใฐ๏ธ Tortillas ใฐ๏ธ
Bringing Mexico closer, one tamal at a time.
Mamiโs Tamales is Asiaโs first restaurant to specialize in tamales!
Despite tamales being a beloved staple in Mexico and Latin America, they remain barely known in Asia.
โI felt tamales are like a best kept secret that needed to be shared with this part of the world.โ
- Chef Maribel Colmenares, Co-Founder
What are Tamales?
Tamales are a traditional Mexican dish made with a corn based dough mixture that is filled with various meats or beans and cheese. Tamales are wrapped and cooked in corn husks or banana leaves, but they are removed from the husks before eating. Try them served with pico de gallo on top and a side of guacamole and rice.
We specialize in crafting authentic Mexican tamales, offering the very essence of flavours you'd encounter on a journey through Mexico. While tamales are enjoyed across South America with regional twists, we occasionally feature these variations for special occasions or catering events.